Namibian beef by Külbs

July 1 – August 31

Fine for gourmets
Whether fillet of beef or rump steak – you have to try the particularly tender premium meat specialities from Namibia by Külbs! The cattle of the Namibian farmers grow up sustainably, species-appropriate and natural. First-class quality and nature that you can taste.



Our steak menu
Beef tenderloin steak 180 g
Rumpsteak 250 g
Entrecôte 250 g
Bavette 180 g

We serve the following side dishes to choose from:
Homemade herb butter
Coffee butter
Braised onions
Red wine shallot sauce

Ratatouille vegetables
Fresh side salad
Seasonal vegetables

Garlic baguette
French fries
Crispy fried potatoes
Baked potato with sour cream
Sweet potato fries

Reserve now by email!