The gold of the forest

Summer 2023

Finally, chanterelle season again. The exclusively wild growing, very healthy chanterelles are characterized by their spicy taste and are perfect as a combination to many dishes. But also pure with a few garnishes, the chanterelle is a real taste explosion!

Chanterelle specialties

Wild herb salad with fresh roasted chanterelles
vinaigrette, roasted walnuts, puffed spelt rice, optionally with wild boar ham from the region

Chanterelle mousse
with forest herb oil and goat cheese crumbles

Chanterelles with herb scrambled eggs
with fresh fried chanterelles, herb scrambled eggs, creamy mashed potatoes

Bread dumplings with fresh chanterelles in cream
mit jungem Lauch und Schnittlauch

Tagliatelle with fresh chanterelles
fried or in cream

Schnitzel with fresh chanterelles
fried or in cream

Salmon fillet with fresh chanterelles
fried or in cream, served with crispy Rösti

Fillet of straw pork with fresh chanterelles
fried or in cream, served with crispy Rösti

Reservation by phone +49 511 3683-920 or e-mail service@centralhotel.de